Persbericht: Meatable en Mosa Meat verwelkomen werkwijze waarmee het proeven van kweekvlees nu ook in Nederland mogelijk wordt
Vandaag is bekend geworden dat gecultiveerd vlees en vis onder gecontroleerde omstandigheden ook in Nederland geproefd kunnen gaan worden. Hiervoor is een ‘Code of Practice’ opgesteld door het Ministerie van Landbouw, Natuur en Voedselkwaliteit en het
Press release: Mosa Meat and Meatable welcome agreement with Dutch government to conduct pre-approval tastings of cultivated meat & seafood in The Netherlands
Today it is being announced that cultivated meat and seafood can soon be taste tested under limited conditions in The Netherlands. The Dutch government, in collaboration with cultivated meat producers Meatable and Mosa Meat and sector representative HollandBIO,
Fastest process in the field – From cell to sausage in only eight days
At Meatable, we’ve just hit a major milestone. We can now create delicious, tasty cultivated pork sausages in only eight days – less than 5% of the time needed to rear a pig on a farm.
Press release: Meatable achieves world-first breakthrough with the fastest process to produce high-quality cultivated meat and is on track for mass market production
Meatable has reached a major milestone in the company’s history: our technology can now create cultivated pork products in eight days, thanks to its unique and superior differentiation process.
Press release: Meatable holds its world-first tasting in Singapore with aim to launch in 2024
Meatable held its first-ever cultivated meat tasting in Singapore with future commercial partners and the Singapore Economic Development Board. The company received approval from the Singapore Food Agency for this first tasting, an important step towards
5 predictions why 2023 will be an exciting year for cultivated meat
For cultivated meat companies, 2022 will be remembered as a year in which we navigated the evolving environment of consumers and investors and a truly diverse global regulatory landscape. It’s safe to say that last year saw some of the biggest developments to date in cultivated
Celebrating a landmark year of product breakthroughs and expansion to Singapore
Looking back on 2022 is celebrating a landmark year of company growth, a Singapore expansion, new product launches, and new partnerships.
Meatable and academia & industry consortium to research ELPs: a biopolymer with promising applications in food and healthcare
A partnership between TU Delft, DSM, VIVOLTA, and Meatable has been awarded an Open Technology Program grant by the NWO (Dutch Research Council) for research into the use of protein-based biopolymers for potential food and healthcare applications, including soft tissue repair.
Press release: Meatable and plant-based butcher Love Handle partner to build world’s first hybrid meat innovation center in Singapore
Meatable just announced its partnership with plant-based butcher Love Handle to establish the Future of Meat innovation center in Singapore. With a shared vision to create products to satisfy the world’s growing demand for meat without harming the environment, the two will
Building the world’s first Future of Meat Innovation Center in Singapore with Love Handle to power hybrid meat development
The cultivated meat industry is predicted to grow to $25 billion by 2030. At the moment the most developed infrastructure and regulatory environment for our industry is in Singapore. With its 30 by 30 strategy – a commitment to producing 30% of its foods domestically by 2030
Meatable announces partnership with the world’s only licensed manufacturer ESCO Aster to become first cultivated pork producer in Singapore
Meatable is partnering with ESCO Aster, the first and only commercially licensed cultivated meat manufacturer, as part of its first international expansion to Singapore. The partnership will see the two companies collaborate to produce cultivated pork, with …
Meatable reveals its groundbreaking pork sausages product for the first time
Meatable is today revealing images of its pork sausage for the first time. The cultivated sausage is the first product to be announced by the Dutch company, which aims to create real meat that can serve the planet’s growing appetite without harming the environment or animals in the
Earth Day 2022: Why we need the new natural to curb our global appetite for meat
What if it was possible to eat meat and reduce our impact on the planet? We believe that the answer lies in cultured meat. Real meat without harm to people, animals and our planet. Let us explain why.
Dutch government agrees to invest €60M in cellular agriculture
The Dutch government announced it will allocate € 60 million ($ 65.4 million), to support the formation of an ecosystem around cellular agriculture, which is the technology to produce animal products like milk and meat directly from cells. It represents the largest public funding int
Meatable cements its place as a leader in the cultivated meat sector with a suite of new senior appointments
Meatable has announced today the appointment of a number of industry leaders to key management roles. This follows a successful Series A funding round in March 2021 which raised $47M. These new appointments will help accelerate its product development and put it in
